Why FOODTEST 200+?

Most people are unaware that they are eating foods that make them sick.
IgG reactions are much more common than IgE reactions, affecting as many as 1/3 of the general population.
IgG reactions that cause food intolerance take hours to days to develop; making them very difficult to uncover without FOODTEST 200+.
More than 100 diseases and conditions are associated with food intolerance.
More than 2/3 of people with chronic health conditions have IgG reactions to food.

Jelentkezés Ételintolerancia vizsgálatra

Étkezési napló és Táplálkozási tanácsadó jegyzet

május 4, 2017

Ételintolerancia tanácsadás leletértelmezéssel, diétás útmutatóval, 100 napos étkezési naplóval és helyettesítő élelmiszer tippekkel.

Advantages of FOODTEST 200+

április 14, 2017

FOODTEST 200+ is a fast IgG food intolerance test measuring reactions to over 220 foods with expert support.

Why FOODTEST 200+?

április 14, 2017

IgG food intolerances are common and can be linked to many chronic health problems.